Avocado oil
Avocado oil is obtained by cold pressing the flesh of the avocado and is rich in monounsaturated fatty acids and vitamins A, D, E and K. The gentle cold-pressing preserves its nutritional properties and natural flavour. Avocado oil is suitable for both culinary use — for cooking, frying, baking and as a salad dressing — and for hair care, as it can penetrate deeply into the hair.
Organic virgin avocado oil - 250 ml - from Unimedica
virgin - cold-pressed - 100% natural - from certified organic farming
oil
Regular price:
€11.80
(€47.20 / l)