MikroVeda (R) Life Pure - Biotic enzyme ferment - Organic quality - 32 bacterial strains - Live microbial complex - Naturally symbiotised - 500 ml
Good company for the gut residents: MikroVeda® Life Pure from Unimedica supports the sensitive gut microbiome with approximately 2.5 billion colony-forming units (CFU) of microorganisms per daily dose. The drinkable biotic enzyme ferment consists of 32 proven live bacterial strains. A modern lifestyle, combined with stress and a one-sided diet, often leads to an imbalance and depletion of the natural microbiome. Each bottle of MikroVeda® Life Pure contains 500 ml of enzyme ferment, equivalent to a month's supply.
✓ Microorganism complex with 32 bacterial strains
✓ Organic product produced by gentle fermentation
✓ Spore-based
✓ Naturally symbiotic
✓ Virtually histamine- and sugar-free
✓ Raw, vegan and gluten-free
€19.50
Available immediately,
ready for shipment within 1-2 working days
Food supplement with 10 billion colony-forming units (CFU) per daily dose and an improved formulation including calcium
Fibre-rich - low-carb
Food supplement with organic psyllium husk powder
Food supplement with probiotic cultures and organic inulin
Food supplement with bacterial cultures and organic inulin - 6 billion colony-forming units (CFU) per daily dose (0.8 g)
Food supplement containing calcium to support digestive enzymes*
Food supplement with bacterial strain Lactobacillus reuteri - 100 billion CFU/g
Produktinformationen
High-quality liquid ferment with 32 live MikroVeda® cultures
MikroVeda® Life Pure from Unimedica is a biotic enzyme ferment for drinking. It contains approximately 2.5 billion colony-forming units (CFU) of microorganisms per daily dose. The extensive microorganism complex consists of 32 proven, live bacterial strains.
MikroVeda® Life Pure is a natural, organic product. The microorganism complex is created by a very gentle fermentation of purely plant-based, organically grown raw materials. During this process, sugars are converted into lactic acid.
Practically free from histamine and sugar
At the same time, the naturally occurring sugars in the plants are broken down during fermentation. No histamine is formed. Not even after prolonged storage.
Why do we need live microorganisms in the gut?
A healthy gut flora contains around 400 different bacterial strains. They naturally enter our body via the air and food and help with the processing of our food.
The trend towards more highly processed and heat-preserved foods, as well as high hygiene standards, can influence the natural microbiome.
Pleasant company for the gut inhabitants
Our modern lifestyle can throw the sensitive gut microbiome out of balance. Fermentation processes and the change in pH caused by metabolic by-products, commonly referred to as "over-acidity", can then trigger unpleasant sensations. Stress, an unbalanced diet or physiological causes can also disturb the microbiome.
The 32 live bacterial strains in MikroVeda® Life Pure from Unimedica are enriched with the Ling Zhi mushroom and grape seed flour, which contains OPC (oligomeric proanthocyanidins). The bacteria are present in a resistant form, as so-called spore carriers.
It is a biotic enzyme ferment. The taste may therefore be somewhat reminiscent of cider. The bottle may hiss, foam or fizz slightly when opened. This is merely a sign of how active our microorganisms are. It can happen that one batch is more active, even though the production process is consistently carried out.
Each bottle of MikroVeda® Life Pure from Unimedica contains 500 ml of biotic enzyme ferment. This corresponds to a 20-day supply.
Free from the following additives
In accordance with legal requirements, MikroVeda® Life Pure from Unimedica is free from preservatives, and also contains no additives such as colourings, stabilisers, anti-caking agents like magnesium stearate, no genetic engineering and is virtually sugar-free.
Ingredients
Water, rice syrup²,³, date syrup²,³, raw cane sugar²,³, grape seed flour², Ling Zhi² (Reishi mushroom), MikroVeda microbial complex (Bacillus subtilis, Bifidobacterium animalis, B. bifidum, B. breve, B. longum, B. infantis, B. lactis, Enterococcus faecium, Lactobacillus acidophilus, L. amylolyticus, L. amylovorus, L. casei 01, L. casei 02, L. casei 03, L. delbrueckii, L. delbrueckii subsp. bulgaricus, L. farraginis, L. fermentum, L. gasseri, L. helveticus, L. johnsonii, L. paracasei, L. parafarraginis, L. plantarum, L. reuteri, L. rhamnosus, L. salivarius, L. zeae, Lactococcus diacetylactis, Lactococcus lactis subsp. lactis, Saccharomyces cerevisiae, Streptococcus thermophilus)
² from certified organic farming
³ is metabolised by the microorganisms during fermentation
As this is a naturally fermented product, microbial counts may vary.
Important notes: Dietary supplements should not be used as a substitute for a varied, balanced diet and a healthy lifestyle. The stated recommended daily intake should not be exceeded.
Recommended intake
storage
| Nutritional information | per daily dose* | NRV** |
|---|---|---|
| Grape seed flour (contains OPC)¹ | 2,5 mg | *** |
| Microbial cultures | 2,5 Billion CFU³ | *** |
| Lingzhi | 2,5 mg | *** |
*(25 ml)
**Percentage of the nutrient reference values in accordance with Regulation (EU) No 1169/2011 (FIC)
***No nutrient reference values established
³ CFU = colony-forming units
Customer reviews
Customer reviews
