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Nattokinase
Nattokinase is an enzyme formed during the fermentation of soybeans into natto. Natto is a traditional Japanese food with a characteristically stringy, viscous texture.
Nattokinase is isolated from natto and sold as a dietary supplement.
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Unimedica
Nattokinase - 100 mg / 2000 FU per daily dose (1 capsule) - 120 capsules - by Unimedica
Average rating of 4.8 out of 5 stars
Food supplement containing nattokinase from fermented soybeans
Capsules
Regular price:
From
€14.55
(€194.00 / kg)
Discount
-10%
Unimedica
Set: Löwenherz* (Lionheart*) combination product - 2 x 120 capsules
Average rating of 5 out of 5 stars
Food supplement with minerals, botanicals, coenzyme Q10, R-alpha-lipoic acid and vitamins
Capsules
Sale price:
Regular price:
€59.60
€53.60
(€225.21 / kg)