Frankincense capsules from Unimedica contain 65 % boswellic acids (Boswellia serrata). The high concentration of valuable ingredients in frankincense capsules from Unimedica is due to the gentle extraction procedure. Frankincense has been used in the Indian Ayurveda healing tradition for thousands of years. In the West the burning of Frankincense is not limited to church services.

What is frankincense?

The frankincense tree – also known as salai guggul, olibanum or sallaki – grows in India and the Punjab as far as Pakistan, as well as in Arabia and the Horn of Africa.

The best known variety is Indian frankincense, Boswellia serrata. The air-dried resin of this plant is used.

We have listened to you!

After some feedback on the “chemical” smell of earlier batches, we have switched our supplier and also the manufacturing process.

Frankincense capsules from Unimedica are now manufactured from high-quality natural materials by a gentle extraction process using water and ethanol. This guarantees highest quality and maximal retention of the valuable ingredients of the frankincense extract. The especially gentle extraction process produces the white colour and subtle scent.

Suitable for vegans and vegetarians.

Each bottle contains 140 capsules with frankincense extract. This is enough for 4-5 months.

WITHOUT THE FOLLOWING ADDITIVES
Vegan capsule shell made of pure plant-based cellulose (HPMC), free of carrageen and PEG.
Pure frankincense extract is, according to legal requirements, GMO-free, allergen-free, lactose-free and gluten-free.

MADE IN GERMANY
Frankincense capsules from Unimedica are made in certified facilities in Germany.