Turmeric paste - handmade - 90 g - by Unimedica
Vibrant yellow turmeric is indispensable in Asian cuisine. The reason it is so popular as a spice is not only its flavour, but also its many benefits for the body. Turmeric paste is a blend of turmeric powder processed to a paste-like consistency. Turmeric is especially known for the characteristic yellow pigment curcumin. Turmeric paste is ideal for preparing curries, rice dishes, soups or stews.
✓ made from fresh turmeric
✓ handmade oriental spice paste
✓ made in Baden-Württemberg
✓ ideal for “golden milk” or Indian dishes
✓ contains 90 g of turmeric paste
€6.90
Available immediately,
ready for shipment within 1-2 working days
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Produktinformationen
Oriental spice paste with turmeric
Turmeric paste from Unimedica is lovingly handmade in Swabia. Pepper and olive oil are important components of this carefully devised recipe. The turmeric paste is always prepared from fresh turmeric. The flavour is rounded off with ginger water, agave syrup, lime juice, cinnamon and cardamom.
The turmeric plant belongs to the ginger family. The vibrant yellow root contains essential oils and the pigment curcumin. Fresh turmeric tastes rather pungent; ground it is milder. Turmeric is used primarily as a spice and as an ingredient in curry blends. It has been used in India for 4,000 years and holds an established place in Ayurveda.
Unimedica's turmeric paste is delicious raw, but also great in turmeric lattes or other drinks and as a flavour enhancer for all kinds of dishes. Whether with legumes, rice, in vegetable dishes or meat marinades - Unimedica's turmeric paste is versatile and can be enjoyed in both hot and cold dishes and drinks. With the turmeric paste you can make 'golden milk' in no time.
Each jar of Unimedica turmeric paste contains 90 g of spice paste. That's approximately 30 servings.
Ingredients
Recommended intake
storage
| Average nutritional values per 100 g* | |
|---|---|
| egg white | 8 g |
| Grease | 4 g |
| Carbohydrates | 20 g |
| Energy (kcal) | 192 kcal |
| salt | <1 g |
| Energy kJ | 804 kJ |
| Carbohydrates — of which sugars | 16 g |
| of which saturated fatty acids | 0,0 g |