Organic Teasel Root tincture 30 ml from Unimedica
This spiny plant with purple flower spikes has been used in folk medicine in many ways since ancient times. Hildegard of Bingen was particularly taken with it: the teasel. The many valuable secondary plant compounds of this traditional medicinal herb are contained in our tincture at the highest possible concentration. We prepare the teasel roots from organic cultivation in Austria as a 1:1 extract with alcohol following the Storl method. The tincture is not diluted with water. It can be diluted with water before use, if desired.
✓ Teasel root tincture 1:1 following Storl, undiluted
✓ Drops, with alcohol (68% vol)
✓ Raw material directly from the farmer in Austria
✓ Certified organic farming
€18.90
Available immediately,
ready for shipment within 1-2 working days
with milk thistle extract, silymarin, artichoke and Löwenzahn extract
from 19 selected plants and natural herbs: gentian root, artichoke herb, Löwenzahn root, centaury herb, angelica root, wormwood herb, yarrow herb and flowers, milk thistle, ginger root, cardamom, cinnamon, turmeric root, frankincense, zedoary root
Nutrient combination with milk thistle, Löwenzahn, gentian, turmeric, chlorophyll, L-glutathione, choline, minerals and vitamins
Dietary supplements with plant extracts — convenient in spray form for on-the-go use
Food supplement with plant extract
Produktinformationen
The original age-old bitter secret of the teasel, newly discovered
This Organic Teasel Root tincture provides the valuable ingredients of teasel root (Dipsacus fullonum L.) in highly concentrated liquid form. Teasel is invariably found as an ingredient in traditional skin ointments, as a bitters supplement taken daily with food and to gently support the body's natural self-cleansing. Hildegard von Bingen is said to have particularly valued teasel – she described this plant from the honeysuckle family in her "Physica". Our Organic Teasel Root tincture contains the characteristic secondary plant substances of teasel undiluted and unadulterated in organic quality from Austrian farms.
Special procedure according to Storl for maximum active ingredients
Teasel root is known for its numerous secondary plant substances, including tannins and bitters. To separate the natural ingredients as gently and completely as possible from the teasel root, the crushed roots are left to soak for several weeks in alcohol (maceration). For the highest possible level of active ingredients in the Organic Teasel Root tincture, we follow Wolf Dieter Storl's instructions, leaving the plant parts in a ratio of 1:1 with alcohol. We then use the resulting solution undiluted. This preserves the original characteristics and the natural level of active ingredients from the root. When taking the tincture, you are of course free to dilute it according to your own taste.
Selected organic quality from regional cultivation
To make the teasel tincture, we use only the best roots. These come from certified organic cultivation in Austria, where the plant naturally thrives in ideal climatic conditions. We obtain the raw material directly from the Austrian farmers.
Other natural foods with similar ingredients
Similar ingredients to those in teasel can be found in the roots of dandelion or chicory, for example. These plants offer similar advantages as part of a balanced diet.
What is teasel root tincture good for?
The highly concentrated teasel root tincture in organic quality is especially sought after during the tick season. Teasel root has many aspects that can support our wellbeing. The tincture makes it possible to conveniently enjoy the many benefits of teasel root. Take it neat or diluted in water.
What is teasel?
Teasel is a spiky bush, similar to thistle. It reaches a height of approximately 2 metres and originally comes from the Mediterranean. It loves the sun and is found up to heights of 1200 metres. Teasel blooms with a cylindrical violet flower. Its second name in Germany means "cistern plant" since its lower leaves are intergrown, forming a kind of reservoir for rainwater.
Each bottle of Organic Teasel Root tincture from Unimedica contains 30 ml.
Without the following additives
Organic Teasel Root tincture from Unimedica is, according to legal regulations, free of additives such as colouring, stabilisers and separating agents such as magnesium stearate; it is also GMO-free.
Ingredients
Alcohol from wheat¹, wild teasel root¹ (Dipsacus fullonum L.)
¹from certified organic farming
Alcohol 68% vol.
Contains negligible amounts of fat, saturated fatty acids, carbohydrates, sugars, protein and salt.
Note:
Dietary supplements must not be used as a substitute for a balanced, varied diet and a healthy lifestyle. The stated recommended daily intake must not be exceeded. Contains alcohol. Not suitable for children, adolescents under 18 years, pregnant or breastfeeding women.
Recommended intake
storage
| Nährwertangaben | per Tagesdosis* | NRV** |
|---|---|---|
| Organic teasel root | 320 mg | *** |
NRV*
*** No nutrient reference values known