Organic Dandelion Extract - 500 mg per daily dose (1 capsule) -120 capsules - by Unimedica
Unimedica’s organic dandelion root extract concentrates the benefits of the dandelion in a 10:1 ratio in a practical vegan capsule. In addition to bitter compounds, this wild herb provides numerous micronutrients and secondary plant substances. Our dandelion extract is gently obtained from the roots of organically grown dandelion plants.
✓ Pure dandelion root extract in organic quality
✓ Standardized 10:1, vegan
✓ Contains secondary plant substances such as bitter compounds
€13.90
Available immediately,
ready for shipment within 1-2 working days
Produktinformationen
An underestimated wild herb
Dandelion is often wrongly dismissed as a weed. In fact, it is a valuable wild plant rich in micronutrients and secondary plant substances. Traditional herbal medicine has appreciated dandelion for centuries. Our organic dandelion root extract in convenient capsule form makes it easy to benefit from this plant's properties anytime and anywhere – in certified organic quality.
10-fold concentrated in a plant-based capsule
Unimedica's organic dandelion root extract is made exclusively from the roots of organically cultivated dandelion plants, as the specific secondary plant compounds of dandelion are mainly found in the roots. The extract is standardized to a ratio of 10:1 – meaning each capsule contains 10 times more natural dandelion ingredients than dandelion tea or fresh/dried plant material. A plant-based cellulose capsule encases the pure dandelion root extract.
Bitter compounds
The slightly bitter taste of dandelion parts indicates the plant's greatest benefit: its bitter compounds. Traditionally, these are used as a home remedy after heavy meals or in cases of loss of appetite.
Which foods also contain bitter compounds?
Other foods rich in bitter substances include artichokes, milk thistle, chicory, arugula (rocket), endive, radicchio, asparagus, kale, cauliflower, nettle, broccoli, Brussels sprouts, and legumes.
Strong as a lion
Dandelion is a hardy wild herb that thrives in meadows, along paths, and on fallow land throughout our regions. It even grows from the smallest cracks and through asphalt. Its bright yellow flower heads and jagged, tooth-like leaves are distinctive. Belonging to the genus Taraxacum, the dandelion is native to Europe and Western Asia and now widespread across the entire Northern Hemisphere. In spring, its blossoms attract bees for the first honey of the year, and in early summer, its seed heads delight children as "blowballs." Every part of the plant – from root to flower – is edible, fresh or dried. A special Russian dandelion species even provides a latex alternative for rubber production.
Each jar of Unimedica Organic Dandelion Root Extract contains 120 capsules – equivalent to a 4-month supply.
Vegan and free from additives
Vegan capsule shell made from pure plant cellulose (HPMC), free from carrageenan and PEG.
Unimedica Organic Dandelion Root Extract is, according to legal requirements, free from preservatives, colorants, stabilizers, anti-caking agents such as magnesium stearate, and is non-GMO, gluten-free, and vegan.
Ingredients
Löwenzahn root extract¹, hydroxypropylmethylcellulose²
¹ from controlled organic farming ² capsule shell
Important information: Food supplements must not be used as a substitute for a balanced, varied diet and a healthy lifestyle. The stated recommended daily intake must not be exceeded. Not suitable for children, adolescents under 18 years of age, pregnant or breastfeeding women.
Recommended intake
storage
| Durchschnittliche Angaben pro Tagesdosis* | ||
|---|---|---|
| Dandelion root extract | 500 mg | *** |
NRV*
*** No nutrient reference values known