Available immediately,
ready for shipment within 1-2 working days
Produktinformationen
1 kg
The manufacturer says:
Buckwheat is easy to mill, e.g. for pancake batter. But buckwheat is also popular in casseroles, as a side dish or roasted.
The product data sheet with all important information on allergens, ingredients, use and storage is available as a PDF file above the product photo (on the right).
Country / Countries of Origin
Application
Rinse the buckwheat and bring it to the boil in twice the amount of water. Add a little salt and simmer for about 15 minutes.
storage
| Average nutritional values per 100g* | |
|---|---|
| salt | 0.01 g |
| Carbohydrates | 69 g |
| Energy (kcal) | 363 kcal |
| Energy kJ | 1535 kJ |
| egg white | 12.0 g |
| dietary fibre | 6.0 g |
| Grease | 2.9 g |
| Carbohydrates — of which sugars | 1.0 g |
| of which saturated fatty acids | 0.6 g |