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EAN:
4024297330202
Order number:
20734
Produktinformationen
10 g
The manufacturer writes:
The fermented vanilla pod contains, in addition to sugars, fats and minerals, more than 130 flavour compounds. The characteristic vanilla flavour is largely due to vanillin. In the fresh fruit vanillin is bound to sugar molecules. Only through fermentation is this bond released, allowing the vanilla aroma to fully develop. Aromatic substances, also known as secondary plant metabolites, occur only in trace amounts in the vanilla pod. They shape the complex flavour of genuine Bourbon vanilla.
Ingredients list
Bourbon vanilla, ground, certified organic
storage
Store in a dry place; protect from heat.
| Average nutritional values per 100g* | |
|---|---|
| egg white | 4 g |
| Carbohydrates | 57,8 g |
| Energy (kcal) | 281 kcal |
| Grease | 3,3 g |
| Energy kJ | 1174 kJ |
| Carbohydrates — of which sugars | 57,2 g |
| of which saturated fatty acids | 0,9 g |
Without beef
Pork-free
Naturata AG, Am alten Kraftwerk 6, 71672 Marbach, DE
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