Raw Chocolate

Matthew Kenney / Meredith Baird

2 customer reviews

Raw chocolate at its finest

€19.80 73% saved

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Book: 160 Pages

Release date: 2016

ISBN: 978-3-946566-08-3

Order number: 19001

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Matthew Kenney

Meredith Baird

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Sandra out of Austria

before 1 Year

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I really like this book ...

... as a source of inspiration and they are wonderful recipes.

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K.K. out of Germany

before 2 weeks

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Great disappointment

I had high expectations for this book, which unfortunately were not met in any way. Page XIII describes how to make the chocolate base, which is the foundation for all the recipes. But nowhere does it explain where to obtain the main ingredient, the cocoa mass, which is necessary for its production, or what ingredients it must contain. At the end of the book, there is only a reference to Unimedica as the sole source of supply. Unfortunately, the ingredients mentioned are not available there.

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