€3.29
Available immediately,
ready for shipment within 1-2 working days
Produktinformationen
125 g
The manufacturer states:
Homemade spread made from tuna loin fillet and organic olives.
The light tuna is caught in the central eastern Atlantic by local small-scale fishermen using traditional rod-and-line methods. The catch is also certified by ICCAT (International Commission for the Conservation of Atlantic Tunas). In addition to conserving stocks and avoiding bycatch, this fishing method also contributes significantly to the product's quality, as the fish is caught stress-free and crushing, as can occur with net fishing, is avoided. The catch is 'dolphin-safe' and certified by the Earth Island Institute.
Country / Countries of Origin
storage
Store in a dry place
| Average nutritional values per 100g* | |
|---|---|
| Carbohydrates | 4,0 g |
| dietary fibre | 1,2 g |
| Energy (kcal) | 157 kcal |
| salt | 1,48 g |
| Grease | 9,8 g |
| Energy kJ | 667 kJ |
| egg white | 13,3 g |
| of which saturated fatty acids | 1,89 g |
| Fat — of which monounsaturated fatty acids | 5,77 g |
| of which polyunsaturated fatty acids | 1,55 g |
| Carbohydrates — of which sugars | 1,0 g |