1 packet = 885 g (contains a measuring spoon)
A shake for all micronutrients the body needs each day. No more. No less.
“All-in-One – Natural” from Unimedica is a balanced combination of essential vitamins, minerals, fibre, plant proteins and valuable plant extracts. This comprehensive nutrient complex is the ideal basis for meeting the body’s nutritional demands. Up till now it was necessary to use a series of individual products together with a balanced diet. But now there’s “All-in-One”. The powder can simply be stirred into water, milk or other drink or food to effectively supplement the daily diet.
The variant “Nature” is pure:
… without unnecessary additives such as sugar or artificial flavouring. The powder makes a perfect basic shake for all those who value a pure, neutral-tasting and natural nutritional supplement. The body gets all the basic micronutrients it needs. Also useful when travelling and on stressful days. “All-in-One – Natural” is always available and it’s easy to get the correct dose with the included measuring spoon, simple to take and flexible to combine with your preferred taste.
The most important vitamins and minerals at an optimal dose in a single portion
The variety of ingredients in “All-in-One – Natural” supports skin, teeth, hair and nails, muscles, bones, nerves, energy supply and metabolic processes as well as cell protection and the immune system. The complex of vitamins, minerals and trace elements is designed to reliably provide the recommended daily requirements according to the German nutrition institute DGE (Deutsche Gesellschaft für Ernährung). Vitamins supporting energy supply and the immune system (e.g. vitamin C, B vitamins) are supplied in a higher dose, guaranteeing the necessary energy for dynamic everyday life.
Plant proteins, fibre and premium plant substances
Plant protein from peas and rice supports daily protein consumption, especially in vegetarian diets. Fibre from acacia supports the colon. Coenzyme Q10, R-alpha-lipoic acid and algae also contribute specific factors. Spore-forming bacteria has been added to enrich the intestinal flora.
Plant extracts from fruits, vegetables and traditional healing plants round off the comprehensive nutrient profile of “All-in-One”. We chose specific plant extracts based on experience with various ethnological natural healing traditions such as Ayurveda and TCM (traditional Chinese medicine) as well as European healing modalities. The valuable substances are chosen in a dosage to optimally supplement one another, achieving a natural synergistic effect.
What do all these nutrients add to our daily nutrition?
To supply the body with sufficient daily nutrients, a balanced wholefood diet with much fresh fruit and vegetable is essential. The diet should include the entire colour spectrum of plant-based nutrient sources. So we should aim to eat two servings of fruit and three of vegetables in all the colours of the rainbow, e.g. lemon, orange, red and yellow peppers, carrots, cucumber, green leafy vegetables such as spinach and cabbage, kohlrabi, aubergine, beetroot, grapes, apples, bananas, pears, berries …
On top of this come pulses and wholegrain products (muesli, bread …), fermented foods (kimchi, sauerkraut) plus eggs and lean meat for vitamin B12 and proteins, as well as plant oils. Herbs, spices and roots such as turmeric and ginger enrich the food further.
Why is “All-in-One” so valuable?
A wide spectrum of daily foods is the recipe to success so that the body gets all the nutrients it requires. But in our hectic everyday lives we don’t always manage to obtain all the required nutrients from our food, even if we are choosing what we eat carefully. Highly processed foods often contain little of the really important nutrients. To obtain sufficient micronutrients, it used to be necessary to take various different nutritional supplements. Now with just a single portion of “All-in-One” supplementing a careful diet, it is possible to easily and securely obtain the essential requirements of vitamins, minerals and other beneficial substances.
Spectrum of action*
Vitamin A (retinol) contributes to normal iron metabolism, maintenance of normal mucous membranes and skin, maintenance of normal vision, normal function of the immune system and it also has a role in the process of cell specialisation.
Vitamin B1 (thiamine) contributes to normal energy-yielding metabolism, normal nervous system function, normal mental function, normal heart function.
Vitamin B2 (riboflavin) contributes to normal energy-yielding metabolism, normal functioning of the nervous system, maintenance of normal skin and mucous membranes, maintenance of normal red blood cells and normal vision, normal metabolism of iron and to reduction of tiredness and fatigue. It also protects cells from oxidative stress.
Niacin (vitamin B3) contributes to normal energy-yielding metabolism, normal nervous system function, normal mental function, maintenance of normal skin and mucous membranes and to reduction of tiredness and fatigue.
Pantothenic acid (vitamin B5) contributes to normal energy-yielding metabolism, normal synthesis and metabolism of steroid hormones, vitamin D and some neurotransmitters, reduction of tiredness and fatigue and normal mental performance.
Vitamin B6 (pyridoxine) contributes to normal cysteine synthesis, normal energy-yielding metabolism, normal functioning of the nervous system and normal psychological function, normal homocysteine metabolism, normal protein and glycogen metabolism, normal red blood cell formation, normal functioning of the immune system, to reduction of tiredness and fatigue and to regulation of hormonal activity.
Biotin (vitamin B7) contributes to normal energy-yielding metabolism and normal macronutrient metabolism, normal functioning of the nervous system, normal psychological function as well as maintenance of normal hair, mucous membranes and skin.
Folic acid (vitamin B9) contributes to maternal tissue growth during pregnancy, normal amino acid synthesis, normal blood formation, normal homocysteine metabolism, normal psychological function, normal functioning of the immune system and to reduction of tiredness and fatigue. Folic acid also has a role in the process of cell division.
Vitamin B12 (cobalamin) contributes to normal energy-yielding metabolism, normal functioning of the nervous system and normal psychological function, normal homocysteine metabolism, normal red blood cell formation, normal functioning of the immune system and to reduction of tiredness and fatigue. It also has a role in the process of cell division.
Vitamin C (ascorbic acid) contributes to normal function of the immune system, normal energy-yielding metabolism, normal collagen formation for the normal function of cartilage, bones, blood vessels, skin, teeth and gums, normal functioning of the nervous system and normal psychological function, increased iron absorption, reduction of tiredness and fatigue and protection of cells from oxidative stress.
Vitamin D3 (cholecalciferol) contributes to normal absorption/utilisation of calcium and phosphorus, normal blood calcium levels, maintenance of normal bones and teeth, maintenance of normal muscle function, normal functioning of the immune system and has a role in the process of cell division.
Vitamin E (tocopherol) contributes to the protection of cells from oxidative stress.
Vitamin K2 contributes to normal blood clotting and the maintenance of normal bones. It also helps the optimal functioning of vitamin D since it intervenes in vitamin D metabolism.
Calcium contributes to the maintenance of normal bones and teeth, normal muscle function, normal blood-clotting, normal energy-yielding metabolism, normal neurotransmission, normal function of digestive enzymes, normal growth and development of bones in children and reduces the loss of bone mineral in post-menopausal women. Calcium also has a role in the process of cell division.
Magnesium contributes to normal muscle function, maintenance of normal bones and teeth, normal electrolyte balance, normal energy-yielding metabolism, normal functioning of the nervous system, normal protein synthesis, normal mental function, reduction of tiredness and fatigue and it has a role in the process of cell division.
Zinc contributes to normal function of the immune system, normal acid-base metabolism, protection of cells from oxidative stress, maintenance of normal testosterone levels in the blood, normal fertility and reproduction, maintenance of normal bones, hair, skin and nails, maintenance of normal vision, normal carbohydrate and fatty acids metabolism, normal metabolism of vitamin A, normal cognitive function, normal protein synthesis and DNA synthesis and zinc has a role in the process of cell division.
Copper contributes to maintenance of normal connective tissue, normal energy-yielding metabolism, normal functioning of the nervous system, normal skin and hair pigmentation, normal iron transport in the body and protection of cells from oxidative stress.
Selenium contributes to normal spermatogenesis, maintenance of normal hair and nails, normal functioning of the immune system, normal thyroid function and protection of cells from oxidative stress.
Iodine contributes to normal cognitive function, normal energy-yielding metabolism, normal functioning of the nervous system, maintenance of normal skin, normal production of thyroid hormones and normal thyroid function.
Phosphorus contributes to normal energy-yielding metabolism, normal function of cell membranes, maintenance of normal bones and teeth.
Manganese contributes to normal energy-yielding metabolism, maintenance of normal bones, normal formation of collagen, protection of cells from oxidative stress.
Molybdenum contributes to normal sulphur amino acid metabolism.
Chromium contributes to normal macronutrient metabolism and to the maintenance of normal blood glucose levels.
* Health claims permitted by the European Food Safety Authority
Each package of “All-in-One – Natural” from Unimedica contains 885 g powder. This is enough for approximately one month.
VEGETARIAN AND WITHOUT THE FOLLOWING ADDITIVES
"All-in-One - Natural" from Unimedica is vegetarian and free of additives such as colouring, flavouring and separating agents such as magnesium stearate; it is also GMO-free, lactose-free and gluten-free.
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