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Everyday Raw Express

Matthew Kenney

Everyday Raw Express, Matthew Kenney
Buch: 144 pages, pb
publication: 2011
product no.: 18208
weight: 600g
ISBN: 978-14-2361-891-1 9781423618911
This book in German

Everyday Raw Express

Matthew Kenney

Recipes in 30 Minutes or Less
16.30 US$
  • only a few in stock, ready to ship within one working day
Buch: 144 pages, pb
publication: 2011
product no.: 18208
weight: 600g
ISBN: 978-14-2361-891-1 9781423618911
This book in German

The publisher:

Many people love the philosophy behind and benefits of eating raw, but often the recipes take hours or even a period of several days to prepare. Everyday Raw Express offers delicious soups and smoothies, pastas and wraps, entrees and desserts all prepared in 30 minutes or less.

Matthew Kenney is a chef, restaurateur, caterer, and food writer. He has appeared on the Today Show, the Food Network, and numerous morning and talk shows. He has been nominated for the James Beard Rising Star Award. Matthew has been the chef and partner of numerous successful restaurants, including Matthew’s, Canteen, Commune, Mezze, and The Plant.

Matthew’s passion for raw food has taken him into new realms of creativity, flavor, and healthy living. He is the author of several cookbooks, including Everyday Raw and Everyday Raw Desserts.

16.30 US$
  • only a few in stock, ready to ship within one working day

The publisher:

Many people love the philosophy behind and benefits of eating raw, but often the recipes take hours or even a period of several days to prepare. Everyday Raw Express offers delicious soups and smoothies, pastas and wraps, entrees and desserts all prepared in 30 minutes or less.

Matthew Kenney is a chef, restaurateur, caterer, and food writer. He has appeared on the Today Show, the Food Network, and numerous morning and talk shows. He has been nominated for the James Beard Rising Star Award. Matthew has been the chef and partner of numerous successful restaurants, including Matthew’s, Canteen, Commune, Mezze, and The Plant.

Matthew’s passion for raw food has taken him into new realms of creativity, flavor, and healthy living. He is the author of several cookbooks, including Everyday Raw and Everyday Raw Desserts.

16.30 US$
  • only a few in stock, ready to ship within one working day

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